vegan omelet on a plate with a fork and knife

An ‘Egg-cellent’ Vegan Omelet Recipe

By Katelyn Perez

vegan omelet on a plate with a fork and knife

Our Acremade omelet recipe is great for a hearty vegan breakfast or midday sustainable snack! Stuff it with your favorite veggies and toppings to make it your own. We’re sure this fluffy, golden omelet is ‘EGG-CELLENT’.


Easy & Simple Omelet Made From Plant-Based Eggs

Enjoy vegan egg omelets made from pea-protein with the help of Acremade! Our delicious and nutritious plant based egg substitute make an incredible breakfast option to help you start your day on a high note. Acremade plant-based eggs are a great example of a high-quality vegan egg substitute that can be used to make a variety of delicious and satisfying breakfast dishes such as these omelets!

Made from pea-protein, Acremade plant-based eggs are gluten-free, soy-free, non-GMO, kosher, and made in the USA. This means that they are not only healthy and nutritious but also environmentally friendly and ethically produced. With Acremade plant-based eggs, ethical vegans, environmental stewards, and those who are just plant-curious can enjoy a delicious and satisfying vegan omelet solution.

Our vegan omelet recipe yields a breakfast that is high in protein, low in cholesterol and saturated fat, while still bursting with flavor.


Prep Time: 4-6 minutes

Cook Time: 2-3 minutes

Serving Size: 1 Omelet 

Servings: 1



  • ¼ cup Acremade egg substitute
  • 5.5 oz water
  • 1 tbsp. diced green bell peppers
  • 1 tbsp. diced red bell peppers 
  • 1 tbsp. diced tomatoes 
  • 1 tbsp. diced onions 
  • ¼ cup non-dairy cheese
  • Salt & pepper
  • Green onions


  1. Combine egg scrambler and water into a bowl
  2. Whisk until smooth 
  3. Dice the peppers, tomato, and onion
  4. Drizzle olive oil over hot skillet, and add in your egg scrambler mix
  5. Allow mixture to cook undisturbed until the edge begins to form, then flip
  6. Add in vegetables and cheese on one side, and flip in half
  7. Garnish with salt, pepper, and green onions
  8. Enjoy your omelet made from egg substitute!


Add a Whole Lot of Great Taste to Your Morning with Acremade

Overall, vegan egg omelets made from plant-based eggs are a delicious and healthy breakfast option that can be enjoyed by vegans, vegetarians, and omnivores alike. With their high-quality ingredients and versatile nature, they are the perfect quick meal recipe to start your day off right.

Acremade is free from the things that take the fun out of eating well!! Tag us on Instagram @eat.acremade your version of our vegan omelet recipe using our Plant-Based Egg Substitute Multipack!